Food | 2012 Total Weight |
Asparagus | 5.00 |
Beans, Lima | 1.75 |
Beans, Kidney | 1.75 |
Broccoli | 36.75 |
Carrots | 12.00 |
Celery | 11.50 |
Corn, Sweet 114 total | 45.25 |
Cucumber | 31.00 |
Fennel | 0.50 |
Kale | 4.50 |
Leek | 0.25 |
Mesclun Mixed Greens | 4.25 |
Greens, beet | 2.00 |
Green Beans | 39.50 |
Onions | 164.50 |
Peas, Sugar | 13.25 |
Peas, Snap | 13.00 |
Peppers | 72.50 |
Potatoes | 26.50 |
Radicchio | 0.50 |
Radishes | 7.00 |
Red Beets | 26.25 |
Rhubarb | 5.75 |
Romaine Lettuce | 6.00 |
Squash, Butternut | 20.50 |
Squash, Dumpling | |
Squash, Spaghetti | 11.75 |
Spinach | 3.00 |
Sweet Potatoes | 77.50 |
Swiss Chard | 1.25 |
Tomatoes | 184.50 |
Total Vegetables 829.75 | |
Fruit | |
Black Raspberries | 10 |
Strawberries | 36 |
Watermelon! | 85 |
Cantaloupe | 38.25 |
Red Raspberries | 11 |
Grand Total 1010.00 |
Retired. Living simply and frugally. Eating healthy, home-grown, local organic food. Avoiding GMOs, processed, packaged, and shipped foods to be more kind to mother earth. Gardening is my passion.
The Backyard
Friday, September 14, 2012
Quazi End of the Season Tally
There's probably two more months of good produce-growing left in the season, but I'm calling it quits for the year. My tomatoes got the blight and were all pulled (about 20 plants), and the pole beans were blown over by a wind and killed them. Since I met my goal of a half ton, it's truly time to celebrate and relax a little. I'll continue to harvest some odds and ends like carrots and spinach, but besides the white and red potatoes to get out of the ground, most big harvests -- and definitely preservation -- are done for the year so I can get a little R&R. Here's the final tally of everything. The total tomato harvest takes the top honors at 184.5 pounds.
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4 comments:
That is very impressive! I am amazed at those 164 pounds of onions. I need to take notes on your onion growing techniques!
What a fabulous blog! We live In soUth Africa and my husband is very keen on fruit and veg growing. However, our patches are small and we're still learning!
This blog makes me hungry! :)
wow, thats commitment, weighing all your produce
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